Sunday lunch menu (sample)

sunday lunch

We serve Sunday lunch from noon to 4.30pm.

while you wait

crispy fried whitebait, lemon mayonnaise £3.50
nocellara olives£3.00


curried carrot soup £4.50
goats cheese panna cotta, olive tapenade, heritage tomatoes (v) £6.50
old dairy cow carpaccio, capers, rocket, parmesan £7.00
suffolk asparagus, hollandaise, poached egg (v) £6.50
ham hock terrine, piccalilli, mini spelt loaf£6.00
crab, new potato & samphire salad £7.00


roast sirloin of suffolk beef (served pink), yorkshire pudding£15.00
roast loin & belly of blythburgh free range pork, yorkshire pudding £12.50
sausages, mash, onion gravy £12.00
the above are served with seasonal vegetables
mushroom & quinoa burger, tzatziki, skinny fries (v) £13.50
seabass fillet, tarragon croquettes, spinach, samphire, lemon hollandaise £15.00
brewshed beer battered haddock, crushed peas, home cut chips £11.00
chargrilled chicken salad £13.50


If you don’t want a full meal, we offer a selection of sandwiches served in the bar or lounge (choose from granary or white). We use fresh, hand cut bread baked in town.
suffolk ham, mustard£5.00
bacon, lettuce, tomato £5.00
free range egg mayonnaise, rocket (v) £4.50
portobello mushroom & cheddar rarebit (toasted focaccia) (v)£4.50
fish finger, tomato sauce£5.00
roast pork, apple sauce (toasted) £5.50


chocolate brownie, vanilla ice cream £6.00
apricot & sultana bread & butter pudding, custard £6.00
lemon posset, shortbread biscuit £6.00
custard & strawberry tart, vanilla ice cream £6.00
ice cream (3 scoops)£6.00
per scoop£2.00
homemade vanilla
homemade honeycomb
homemade chocolate brownie
pudding board for sharing£14.00


british farmhouse cheese, biscuits, chutney£7.00£13.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.