Sunday lunch menu (sample)

sunday lunch

We serve Sunday lunch from noon to 4.30pm.

while you wait

crispy fried whitebait, lemon mayonnaise £3.50
nocellara olives (v)£3.00


leek & potato soup (v) £5.50
devilled chicken livers, toast £6.50
warm halloumi & chicory salad, pomegranate, walnut (v) £7.50
smoked haddock, pea & kedgeree risotto £6.50
ham, peas, poached egg £7.00
tempura oyster mushrooms, salsa verde (v) £6.50


roast sirloin of suffolk beef (served pink)£15.50
roast loin & belly of blythburgh free range pork£13.50
the above are served with seasonal vegetables
brie & red onion tart, new potatoes, greens, pesto (v) £12.00
pulled beef bap, skinny fries, red cabbage slaw £11.00
brewshed beer battered fish, crushed peas, home cut chips £13.00
suffolk ham, skinny fries, free range eggs £10.50
chargrilled chicken salad £13.50


If you don’t want a full meal, we offer a selection of sandwiches served in the bar or lounge (choose from granary or white). We use fresh, hand cut bread baked in town.
suffolk ham, mustard£6.00
bacon, lettuce, tomato £6.00
free range egg mayonnaise, rocket (v) £5.50
chicken schnitzel, tartare sauce£6.50
portobello mushroom & cheddar rarebit (toasted focaccia) (v)£6.00
blythburgh pork, apple sauce (toasted) £6.00


raspberry & vanilla cheesecake, rhubarb & raspberry sorbet£6.50
chocolate brownie, vanilla ice cream£6.50
apple & rhubarb crumble, custard £6.50
vanilla panna cotta, cinnamon crumb, berry compote£6.50
homemade ice cream (3 scoops)£6.50
per scoop£2.50
chocolate brownie
rhubarb & raspberry sorbet
pudding board for sharing£15.00


british farmhouse cheese, biscuits, chutney£7.50£15.00

If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal.