Dinner menu 19th july-4th september
late summer dinners
We also have a fast changing specials menu priced at £23 for 2 courses or £29 for 3 courses available Tuesday to Saturday. We are closed on Mondays.
while you wait
| whitebait, lemon mayo | £4.00 |
| nocellara olives (v) | £4.50 |
| warm homemade bread, garlic butter (v) | £5.00 |
Starters
| smoked mackerel tart, pickled cucumber, radish | £8.00 |
| crab fritters, katsu curry, kimchi | £8.50 |
| chargrilled peaches, goats cheese, chestnut, almonds (v) | £7.50 |
| chicken caesar salad croquettes, poached egg | £7.50 |
| old dairy cow carpaccio, capers, rocket, parmesan | £8.50 |
Mains
| honey & sesame halloumi, tabbouleh, jalapeno yogurt (v) | £17.50 |
| beef short rib, caponata, rosti chips, salsa verde | £21.50 |
| hake fillet, spinach, gnocchi, hazelnut picada | £19.00 |
| sea trout fillet, chorizo crumb, rainbow chard, romesco, new potatoes | £20.00 |
| lamb ragu, pappardelle, rocket, pesto | £18.00 |
| featherblade steak (served pink), cafe de paris butter, skinny fries, onion | £22.50 |
extras
| rainbow chard (v) | £4.00 |
| herb buttered new potatoes (v) | £4.00 |
| home cut chips (v) | £4.00 |
| chopped salad (v) | £4.00 |
Puds
| lemon meringue pie, raspberry sorbet (v) | £7.50 |
| chocolate brownie, praline, hazelnut ice cream (v) | £7.50 |
| pimm’s jelly, strawberry sorbet | £7.50 |
| trio of ice cream (choose from vanilla, chocolate, hazelnut, raspberry sorbet, strawberry sorbet & mango sorbet) (v) | £7.50 |
This is a sample of our puds as they change frequently.
Cheese
| suffolk blue, smoked dapple, brie, sticky pickle, grapes, crackers (v) | £8.50 |
If you have any food allergies or intolerances, please ask us for information on the ingredients in your meal. Vegan options are available, as are gluten free and dairy free menus – just ask us. We can do half portions of most of our dishes for children.
